We order two tapas at start since we had pre-order the FIDEUÀ (A Catalan classic paella, when thin noodles are used instead of rice ) 2 days before and the food are amazing.

The Avocado Roll (filled with shredded lobster)  is beautiful and tasty (A lot more pretty that the photo i post :P).

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The other tapas ‘Piquillos with Cod Brandada’ is another must-try dish. It is oven-roasted Spanish red pepper stuffed with salted cod, olive oil and potato.

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The FIDEUÀ is also a dish worth trying if you had never eat Paella in the noodle form before.

As for dessert, we ordered the Apple, Lemon, Chamomile

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and the Torrija (Soft, Sweet Warm Bread with smoked milk ice cream)

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The Chamomile infused apple cubes are fantastic and as for the Torrija, the ice cream is really “SMOKED”!

There are a lot of other great food in this restaurant which i will need to go back to try again. 😀

Just one comment i had for this restaurant is the lighting, it is too dim and i got to use my phone’s flashlight in order to read the menu once night fall.

Location :

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